Mediterranean Vegetable Quiche

£27.00

A golden, buttery pastry filled with a rich double cream and free-range egg custard, generously layered with roasted Mediterranean vegetables, including red onion, courgette, aubergine and peppers. Seasoned and finished with mature Cheddar, for a perfectly balanced, savoury flavour. Perfect for parties, BBQ's and gatherings.


Delivery Information

Local Delivery (Our Own Vehicles):

For customers in the following postcodes, we offer delivery using our own vehicles on Tuesdays and Fridays: CM1, CM2, CM3, CM8, CM9, CO1, CO2, CO3, CO4, CO5, CO7, CO13, CO14, CO15.
Orders for local delivery must be placed before 2:00 PM two working days prior to the desired delivery day (e.g., order before 2:00 PM on Monday for Wednesday delivery, before 2:00 PM on Tuesday for Thursday delivery, before 2 pm Wednesday for Friday delivery).
Deliveries are made between 8:00 AM and 4:00 PM, and we are unable to offer specific delivery times.

Local Collection (Witham Bakery):

You can collect your online order from our bakery in Witham. Orders must be placed before 2:00 PM two working days prior to the desired collection day (e.g., order before 2:00 PM on Monday for Wednesday collection, before 2:00 PM on Tuesday for Thursday collection, before 2 pm Wednesday for Friday collection). Collections are available Tuesday to Friday. Our collection hours are: Tuesday - Thursday 8:00 AM to 3:30 PM, and Friday 8:00 AM to 2:30 PM.

Ingredients & Allergens

Allergens:

  • Wheat
  • Milk
  • Eggs

Ingredients (Allergens in CAPS):

Double Cream: (Double Cream (MILK)); Roasted Mediterranean Vegetables: (20%) (Red Onion, Courgette, Aubergine, Red Pepper, Yellow Pepper, Potato); Bakelite Margarine: (Vegetable Oil (Palm, Rapeseed), Water, Salt (2.0%), Emulsifier (E475), Flavourings, Colour (E100, E160b(i))); Self Raising Flour: (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine) Raising Agents (Sodium Bicarbonate, E500 and Calcium Phosphate, E341i)); Plain Flour: (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine)); Mature Cheddar: (Cheddar Cheese (98%) (MILK), Anti-caking Agent (Potato Starch)); Water: (Water); Black Pepper: (Black Pepper); Sea Salt: (Salt); Free Range Whole EGG: (EGG (Pasteurised)).

ALWAYS CHECK THE LABEL: Ingredients, including allergens, can and do change.
We make every effort to ensure accurate allergen information for each product. However, if you have concerns about allergens, you should always check the product label before use.

A golden, buttery pastry filled with a rich double cream and free-range egg custard, generously layered with roasted Mediterranean vegetables, including red onion, courgette, aubergine and peppers. Seasoned and finished with mature Cheddar, for a perfectly balanced, savoury flavour. Perfect for parties, BBQ's and gatherings.

Large size, with approx. 12 servings per quiche.