Chocolate Profiterole Torte

Local Delivery (Our Own Vehicles):

For customers in the following postcodes, we offer delivery using our own vehicles on Tuesdays and Fridays: CM1, CM2, CM3, CM8, CM9, CO1, CO2, CO3, CO4, CO5, CO7, CO13, CO14, CO15.
Orders for local delivery must be placed before 2:00 PM two working days prior to the desired delivery day (e.g., order before 2:00 PM on Monday for Wednesday delivery, before 2:00 PM on Tuesday for Thursday delivery, before 2 pm Wednesday for Friday delivery).
Deliveries are made between 8:00 AM and 4:00 PM, and we are unable to offer specific delivery times.

Local Collection (Witham Bakery):

You can collect your online order from our bakery in Witham. Orders must be placed before 2:00 PM two working days prior to the desired collection day (e.g., order before 2:00 PM on Monday for Wednesday collection, before 2:00 PM on Tuesday for Thursday collection, before 2 pm Wednesday for Friday collection). Collections are available Tuesday to Friday. Our collection hours are: Tuesday - Thursday 8:00 AM to 3:30 PM, and Friday 8:00 AM to 2:30 PM.

Allergens:

• Wheat
• Milk
• Soybeans
• Eggs

Ingredients (Allergens in CAPS):

Ambiante Topping: (34%) (Water, Fully Hydrogenated Palm Kernel Oil, Sugar, Stabiliser (E420ii), Hydroxypropyl Methyl Cellulose (E464), Carboxy Methyl Cellulose (E466), Carrageenan (E407), Tara Gum (E417), Gellan Gum (E418)), Emulsifier (Polysorbate 60 (E435), Sorbitan Monostearate (E491), Mono-and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids (E472e), Sodium Stearoyl-2-Lactylate (E481), SOYA Lecithin (E322)), Flavouring, Acidity Regulator (E331iii), Disodium Phosphate (E339ii)), Salt, Colour (E160a(ii))); Dark Chocolate: (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin (E322)), Natural Vanilla Flavouring); Profiteroles: (12%) (Cream (MILK), Egg, Flour (WHEAT), Sugar, Vegetable Oils and Fats (Palm), Dextrose, Modified Starch, Salt, Stabilizer (Xanthan Gum (E401))); Water: (10%) (Water); Bavarois: (9%) (Sugar, Modified starch, Gelling Agent (E401), Firming Agent (E516), Tetrasodium diphosphate (E450iii), Disodium Diphosphate (E450i), Artificial Vanilla Flavouring); Double Cream: (9%) (Double Cream (MILK)); Free Range Whole EGG: (EGG (Pasteurised)); Whipping Cream: (Whipping Cream (MILK)); Self Raising Flour: (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine) Raising Agents (Sodium Bicarbonate, E500 and Calcium Phosphate, E341i)); Caster Sugar: (Sugar); Cake Margarine: (Vegetable Oil: Palm, Rapeseed; Water; Salt; Emulsifier: Distilled Monoglyceride (E471); Flavouring; Colouring: Annatto Bixin (E160b(i)), Curcumin (E100)); Cocoa Powder: (Fat-reduced Cocoa Powder, Alkalised (Acidity Regulator: Potassium Carbonate (E501(i))); Actifresh: (WHEAT Flour, Emulsifier (Mono- and Diglycerides of fatty acids (E471)), Enzymes); Rapeseed Oil: (British Refined GM Free Rapeseed Oil, Antifoaming Agent E900); Baking Powder: (Raising Agents (E500(ii), E450(ii) WHEAT Flour (contains calcium, Iron, Niacin, Thiamine)).

ALWAYS CHECK THE LABEL: Ingredients, including allergens, can and do change.
We make every effort to ensure accurate allergen information for each product. However, if you have concerns about allergens, you should always check the product label before use.